Sourdough Discard Crackers

Sourdough Discard Crackers

This sourdough discard cracker recipe works well with Almond flour and/or regular flours. Enjoy! Ingredients 1 cup sourdough starter discard 1 cup Almond flour (or Einkhorn, Spelt, etc.) or combination of flours 1/2 tsp Pink Himalayan Salt (or another salt of your...
Flo’s Homemade Salsa

Flo’s Homemade Salsa

My mother-in-law, Florence, has made jars of salsa for me each year for closer to twenty years, until last year. Last year I decided it was time for me to start making my own, using her recipe. The main difference between Mom’s recipe and mine is that I...
Hummus Made Easy

Hummus Made Easy

A simple and tasty hummus made without tahini. Great with cut up pita, fresh veggies, crackers, etc. Ingredients for Hummus: 1 can (19 oz – 540 ml) chickpeas, drained 1/4 cup to 1/3 cup (60 – 80 ml) olive oil 1/4 cup (60 ml) tahini (optional) 3+ garlic...

Garlic Artichoke Dip

Fast to prepare Garlic Artichoke Dip. Super easy appetizer recipe!  Serve while still quite warm – it thickens fast as it cools. Double for large groups. Ingredients – 6 cloves of garlic, crushed 6 oz (185 ml) jar of artichoke hearts, drained and diced 1...
Guacamole

Guacamole

Simple to make. Good as a dip with tortilla chips or nachos. Ingredients – 2 avocados, peeled and mashed 1 tomato, diced 3 garlic cloves, crushed 2 tsp (10 ml) lemon juice 1/4 cup (60 ml) cilantro, chopped (optional) sea salt, to taste black pepper, to taste...