Baking & Sweets, Quick & Easy
A healthy snack or quick breakfast! A great way to use up rhubarb from your garden without adding any extra sugar. The dates add all the sweetening needed. Full of good stuff and very little added sugar! Easy to prepare and will last several days in the fridge. You...
Chicken, Quick & Easy, Salad Dressings, Salads, Sides
My favourite salad at Earl’s Restaurant is their Santa Fe Chicken Salad. This recipe is delicious, and my best attempt to copy their version. This recipe was gleaned from looking at other recipes on the Internet, enjoying the Santa Fe Chicken Salad at...
Fish, Main Courses, Quick & Easy, Seafood
These are the best salmon fish cakes (or any other kind of fish cakes) I’ve ever made! My sister raves about fish cakes and I’ve always been a “I can take them or leave them” kind of gal. I don’t make them often and when I do I find...
Quick & Easy, Salad Dressings, Salads, Sides
A variation of Garlic Lover’s Caesar Salad … and my new favourite Caesar. An easy to prepare and tasty Caesar Salad recipe. Ingredients – 2 – 3 anchovie fillets 6 to 8 garlic cloves 2 egg yolks 1/2 – 3/4 cup (125 – 185 ml) olive oil 1...
Chicken, Main Courses, Quick & Easy, Stir Fries
This simple and tasty recipe was inspired by Holy Basil Chicken. A seasoning package, found at the Pad Thai Restaurant in Pitt Meadows, BC. Serve over plain rice or stir fried rice. Ingredients for Thai Basil Garlic Chicken Basil Cooking Sauce – 2 tbsp (30 ml)...
Baking & Sweets, Quick & Easy
This is super simple, delicious and relatively healthy (coconut oil, flax, oat bran, nuts). A great recipe for times when you crave something sweet and don’t have a lot of time to bake. Ingredients for Brownies with Walnuts 3/4 cup (185 ml) coconut oil or butter 2...
