Santa Fe Salad with Cajun Chicken
My favourite salad at Earl's Restaurant is their Santa Fe Chicken Salad. This recipe is delicious, and my best attempt to copy their version. This recipe was gleaned from looking at other recipes on the Internet, enjoying the Santa Fe Chicken Salad at Earl's, and...
read moreSalmon Fish Cakes with Sweet Potatoes
These are the best salmon fish cakes (or any other kind of fish cakes) I've ever made! My sister raves about fish cakes and I've always been a "I can take them or leave them" kind of gal. I don't make them often and when I do I find I'm tweaking the recipe to make...
read moreCaesar Salad
A variation of Garlic Lover’s Caesar Salad ... and my new favourite Caesar. An easy to prepare and tasty Caesar Salad recipe. Ingredients - 2 - 3 anchovie fillets 6 to 8 garlic cloves 2 egg yolks 1/2 - 3/4 cup (125 - 185 ml) olive oil 1 tbsp (15 ml) Dijon 2 tsp red...
read moreThai Basil Garlic Chicken
This simple and tasty recipe was inspired by Holy Basil Chicken. A seasoning package, found at the Pad Thai Restaurant in Pitt Meadows, BC. Serve over plain rice or stir fried rice. Ingredients for Thai Basil Garlic Chicken Basil Cooking Sauce - 2 tbsp (30 ml)...
read moreBrownies with Walnuts
This is super simple, delicious and relatively healthy (coconut oil, flax, oat bran, nuts). A great recipe for times when you crave something sweet and don’t have a lot of time to bake. Ingredients for Brownies with Walnuts 3/4 cup (185 ml) coconut oil or butter 2...
read moreEasy Pesto Recipe
This is an easy Pesto recipe! Simply toss all of the ingredients in a food processor and process on low speed. A bit of pulsing the contents can help the basil work it's way throughout the mixture a bit more easily too. Easy Pesto Recipe Ingredients: 2 cups (500 ml)...
read moreSweet and Sour Pork
Preparing Sweet and Sour Pork is easy and the results of the recipe are delicious! Ingredients: 2 tbsp (30 ml) grapeseed or vegetable oil 2 to 4 pork chops, or a pork tenderloin roast sliced into thickness desired or into stew size chunks garlic powder, to taste...
read moreVeggie Lo Mein
My sister Linda introduced me to this Lo Mein dish, and my husband and I love it! The base for the recipe comes from No-Pain Lo Mein by Rachel Ray ... and, of course, I've made it my own. See below. I've made both Kung Pao Chicken and rice, as well as Sweet and Sour...
read moreRhubarb Coffee Cake
A delicious and easy to make Coffee Cake for those who enjoy rhubarb. Ingredients for Rhubarb Coffee Cake 1.5 cups (375 ml) flour (white, whole wheat) | Optional: replace 1 tablespoon of flour with 1 tablespoon (15 ml) ground flax seed 2 tsp (10 ml) baking powder 1...
read morePesto Chicken Quesadillas
This Pesto Chicken Quesadilla recipe is inspired by the Cactus Club restaurant. A friend took me there for lunch a few weeks back and we shared a salad and their Pesto Chicken Quesadilla with yam fries. YUM!! Afterwards, I was determined to recreate Quesadilla recipe...
read moreEasy Garlic Sour Cream Dip
This is simple dip to make and works with chips, fresh veggies and quesadillas. It also lasts for at least a few days in the fridge. Easy Garlic Sour Cream Dip Ingredients: 2 cups no-fat or low-fat sour cream (works with regular sour cream too) 4 to 10 crushed garlic...
read moreCajun Chicken Caesar Salad
This is a quick and delicious dinner salad, or lunch. Be prepared to use breath mints after eating and for the next day. There is a lot of flavourful garlic in the dressing. This recipe was made for 2 people only but there is enough dressing to make it for 6 people....
read moreRed Cabbage Delight With Hummus, Pesto & Dates
This is an usual combination that has a delightful flavour and texture! My friend Violet, who is both a vegan AND a gourmet chef, introduced me to this easy to make, beautiful looking and delicious appetizer. Easy to make, using store bought pesto and hummus, or take...
read moreSlow Cooker Cabbage No-Rolls
If you like cabbage rolls you'll love these. An alternative to 'wrapping' cabbage roles and so easy!! Slow Cooker Cabbage No-Roll Ingredients 3 garlic cloves, crushed 1 onion, diced 1/2 lb (225 g) extra lean ground beef 1/2 lb (225 g) extra lean ground pork 1 cup (250...
read moreHummus Made Without Tahini
A simple and tasty hummus made without tahini. Great with cut up pita, fresh veggies, crackers, etc. Ingredients for Hummus: 1 can (19 oz - 540 ml) chickpeas, drained 4 tbsp (60 ml) olive oil 3+ garlic cloves, crushed 4 tsp (20 ml) lemon juice 2 tsp (10 ml) chili...
read moreCranberry Maple Baked Chicken
A spicy flavourful chicken dish. So simple to prepare. The cooking sauce will also work for roasting a whole chicken or pork roast. INGREDIENTS - 2 boneless, skinless, chicken breasts kosher or sea salt, to taste black pepper, to taste Cooking Sauce - 1 cup (250 ml)...
read moreHomemade Granola
Recently I started making my own Granola after checking out my mother-in-law's recipe and a few others online. My goal was to keep it as healthy as possible and delicious tasting. Here's the result - and it is SO easy. Goes great mixed with plain yogurt or whatever...
read moreQuinoa Vegetable Salad
One of my favourite ways to eat quinoa is cold in a salad. This is a recently discovered favourite after having a lunch with my friend Kathleen Hatley (MyClutterCoach.ca) at the Italian Deli on Dewdney Trunk Road in Maple Ridge. (It used to be Crumbs Bakery). After...
read moreHerb Salad Dressing
This salad dressing recipe came about when my good friend Violet Sexsmith visited for lunch a while back. Violet is a phenomenal cook, a trained chef and in more recent years a Vegan. Violet and I worked up the dressing together ... but the combination of dried herbs...
read moreChocolate Drizzled Taste of Cheesecake
This started out to be Cheesecake Stuffed Strawberries with Chocolate Drizzle from BudgetSavvyDiva.com BUUUTTTTT most of the local (and delicious) strawberries I bought on the weekend were a bit too soft to work well with the recipe. Instead, I changed things up a bit...
read morePesto Pasta Garlic Chicken
The other evening my husband had a craving for pasta. With two chicken breasts thawed, and a desire to do something 'EASY!' I whipped up this pasta chicken recipe. It was delicious!! According to my husband ... and me too. And bonus, there was enough left over for...
read moreChocolate Macaroons
Thanks to Fran Beaver for asking about Chocolate Macaroons! These are SO simple to make ... maybe 15 minutes (at most) to put together and 15 minutes in the oven! Add more sugar if you like them really sweet. INGREDIENTS - 3 egg whites 1/4 cup (60 ml) sugar (or more...
read moreYummy Mac & Cheese
This dish is more a winter one than a summer one but I pulled it together at the last minute on a busy day. I happened to have cooked ground beef on hand (cooked in the crock pot the day before) and some leftover cooked macaroni noodles in the freezer. I cooked up...
read moreColeslaw in Seconds
The key to ‘Coleslaw in Seconds’ is buying coleslaw in a bag. INGREDIENTS - 6 cups (1.5 liters) coleslaw (or equal parts grated carrots, green cabbage and red cabbage) 1/4 cup (60 ml) sunflower seeds 1/4 cup (60 ml) craisins or raisins 1 cup (250 ml) apples, diced...
read moreFruit Crisp
A favorite of mine! The first night it’s dessert, the rest of the week, because of the good stuff in it (oatmeal, fruit, nuts), it works for breakfast. TOPPING INGREDIENTS - 1 cup (250 ml) flour (spelt, regular, whole wheat or a combination) 1 1/2 cups (375 ml) quick...
read moreCurry Chicken
My mom introduced me to curry chicken years ago. This recipe is delicious served over a bed of rice! Easy to make and very flavorful . We enjoy it for two dinners and its even better on day 2. INGREDIENTS - 2 chicken breasts, skinless, boneless, cut into chunks 1...
read moreBow Tie Pasta With Chicken
My thanks to Evelyn Trites from Ontario who suggested the ingredients for this bow tie pasta with chicken recipe. It is easy to make, fast and delicious!! (Thanks Eveylyn!!) INGREDIENTS - bow tie pasta (or other favourite) 2+ tbsp (30+ ml) olive oil 2+ tsp (10+ ml)...
read moreBlueberry Plus Oat Scones
These scones are easy to prepare and delicious! You can make them with blueberries, strawberries, rhubarb, chocolate, whatever you like. For the rhubarb you may want to add a bit of extra sugar (I did with this recipe) to compensate for the tartness. INGREDIENTS - 3...
read moreGarlic Rosemary Roast Potatoes
These garlic rosemary roast potatoes are FABULOUS and so easy to prepare. My husband's favorite roast potato recipe!! INGREDIENTS - 2 pounds (908 grams) red potatoes, quartered 4 tbsp (60 ml) olive oil kosher or sea salt, to taste black pepper, to taste 2 sprigs fresh...
read moreAsparagus Roasted
This recipe for roasted (or barbecued) asparagus originated with my brother-in-law Allan who uses the barbecue to cook asparagus - with delicious results. Oven or BBQ works great! INGREDIENTS - 2 tbsp (30 ml) olive oil 16 asparagus spears 4 - 6 cloves garlic, crushed...
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